THE CHEF
Chef Xavier Toro has always been one for discovering new dishes and learning new skills, this allows him to be very creative when it comes to cooking. Fun is definitely a word that best describes what he created for Primitivo food menu.
His overall knowledge in food, wine, and everything restaurant has made him an expertise in this industry.
THE MIXOLOGIST
Mixologist Kristen Rivera is always looking for ways to evolve in the bar, whether by creating a cocktail or just playing fun if the classics, she always manages to impress with her creativity and uniqueness with her cocktails. Her knowledge and experience have given her the capacity to develop a cocktail menu like no other, describe not only by the flavors, but by the “mood”. So, however you are feeling today, Kristen has a cocktail for you.
Both have been working together for the last 13 years, and today we see the results of a wonderful partnership. Having a beautiful combination of their creative work in one place, Primitivo.